Spicy Fusion Burritos

1. 1

   Roast cauliflower in 350 degree oven until tender and nicely browned, about 20 minutes, stirring occasionally. Remove from oven and let cool enough to handle.

2. 2

   hop cauliflower to tiny, rice-sized pieces. Place in a bowl and add harissa. Mix thoroughly.

3. 3

   Mash avocado with lime roughly in a separate bowl. Add seasonings if desired-- cayenne pepper, cilantro, pepper, salt/soy sauce.

4. 4

   Spoon cauliflower mixture onto the center of a sheet of nori. Top with cooked beans. Top with avocado mixture.

5. 5

   Wrap like a burrito. Repeat with three remaining nori sheets.

6. 6

   This is endlessly adaptable. The cooked beans can be flavoured (rajmah masala, sofrito black beans) or refried/mashed. Sriracha or kimchee instead of harissa.

* Per serving · 4 servings · Values may vary.

No additional tips available.