How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Fishy Gumbo ?

You need 21 ingredients. The key ingredients include: 1/2 cup vegetable oil, 1/2 cup flour, 3 large onions, chopped (½ cups), 3 red bell peppers, chopped, and more.

Is Spicy Fishy Gumbo suitable as seafood?

Yes, Spicy Fishy Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Fishy Gumbo ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Fishy Gumbo Recipe

Name: Spicy Fishy Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup vegetable oil; 1/2 cup flour; 3 large onions, chopped (½ cups); 3 red bell peppers, chopped; 4 celery stalks, chopped; 8 garlic cloves, minced; 1/2 cup dry white wine; 1 - 28 oz. can diced tomatoes; 2 - 8 oz. bottles of clam juice; 2 cups chicken broth; 2 lbs sausage, sliced; 1/2 lb fresh fish (cod, tilapia..); 1/2 - package frozen okra (8 oz.) or fresh if you can find it; 2 lbs large shrimp; 1/2 cup fresh parsley leaves - de-stemmed & chopped; 4 cups cooked white rice; Cayenne pepper to taste; 1/2 tbsp fresh thyme; 2-3 bay leaves; 1/2 tsp. Worcestershire sauce to taste; Salt & Pepper to taste

Spicy Fishy Gumbo

Eats Now Editorial Team · 1793 kcal · Seafood

Spicy Fishy Gumbo – a delicious recipe with vegetable oil, flour, onions, red bell peppers, celery stalks, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Fishy Gumbo

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