How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Fish Stew?

You need 16 ingredients. The key ingredients include: 1 1/2 tablespoons olive oil, 2 cups chopped onion, 3/4 cup chopped green bell pepper, 1/2 teaspoon crushed red pepper, and more.

Is Spicy Fish Stew suitable as seafood?

Yes, Spicy Fish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Fish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Fish Stew Recipe

Name: Spicy Fish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons olive oil; 2 cups chopped onion; 3/4 cup chopped green bell pepper; 1/2 teaspoon crushed red pepper; 3 garlic cloves, minced; 4 cups red potato, halved (about 1 1/4 pounds); 1 1/2 cups chopped seeded peeled tomato; 1 1/2 cups clam juice; 1 cup dry white wine; 1 tablespoon tomato paste; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1 bay leaf; 1 1/2 pounds cod or other lean white fish fillets, cut into 3- x 1-inch pieces; 2 tablespoons dry sherry; 2 tablespoons minced fresh parsley

Spicy Fish Stew

Eats Now Editorial Team · 428 kcal · Seafood

Spicy Fish Stew – a delicious recipe with olive oil, onion, green bell pepper, red pepper, garlic, red potato. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spicy Fish Stew

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