How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Fish?

You need 4 ingredients. The key ingredients include: 1 1/2 lb. fish fillets, 1 jar picante sauce, 2 Tbsp. vegetable oil, 2 c. hot, cooked rice.

Is Spicy Fish suitable as seafood?

Yes, Spicy Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spicy Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Fish Recipe

Name: Spicy Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fish fillets; 1 jar picante sauce; 2 Tbsp. vegetable oil; 2 c. hot, cooked rice

Spicy Fish – a delicious recipe with fish fillets, picante sauce, vegetable oil, rice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lb. fish fillets
1 jar picante sauce
2 Tbsp. vegetable oil
2 c. hot, cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Seafood

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