Try this homemade Spicy Eggplant And Tomato Korma Masala recipe the whole family will love. Made with oil, onion, curry and tomatoes. Easy step-by-step …
This Spicy Eggplant And Tomato Korma Masala relies on simple, everyday ingredients such as oil, none small onion, sliced, korma curry paste and none tomatoes, cubed. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026