Spicy Crawfish Alfredo

1. 1

   Boil water for noodles,

2. 2

   In hot saute pan add olive (2-3 tbs) add partially drained crawfish tails. When tails begin to cook (4-5 min) add 2 tbl spoons butter melt then add rotel and alfredo sauce reduce heat to simmer. Place noodles in boing water. When noodles are done plate and pour sauce over noodles and serve.

3. 3

   Grate parm cheese if desired. Mushrooms could also be added if desired I would recommend diced portobelo also salt to taste if needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.