Spicy Corn

Name: Spicy Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups boiled corn kernels; 1 chopped green chili; ½ cup chopped onion; ½ tablespoon garlic paste; ½ tablespoon ginger paste; ¼ tablespoon garam masala; ½ tablespoon cumin powder; ¼ tablespoon turmeric powder; 1 tablespoon chopped cilantro; 14-½ tablespoon oil; 1 dash lime juice; 1 dash sugar; salt

Eats Now Editorial Team · 3329 kcal · Soups & Stews

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Spicy Corn – a delicious recipe with corn kernels, green chili, onion, garlic, ginger paste, garam masala. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups boiled corn kernels
1 chopped green chili
½ cup chopped onion
½ tablespoon garlic paste
½ tablespoon ginger paste
¼ tablespoon garam masala
½ tablespoon cumin powder
¼ tablespoon turmeric powder
1 tablespoon chopped cilantro
14-½ tablespoon oil
1 dash lime juice
1 dash sugar
salt

1
Heat the oil.
2
Add onion, green chillies, garlic and ginger.
3
When the onion softens, add the seasoning powders.
4
Add boiled corn kernels.
5
Heat for a couple of minutes.
6
Add salt to taste.
7
Add cilatro, lime juice and sugar.
8
I think this can be served as a side dish or like I served it - with Indian bread.
9
*I microwave my frozen corn.

3329

kcal

Calories

352

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups boiled corn kernels, 1 chopped green chili, ½ cup chopped onion, ½ tablespoon garlic paste, and more.

Yes, Spicy Corn falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
3329 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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