How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Corn?

You need 13 ingredients. The key ingredients include: 2 cups boiled corn kernels, 1 chopped green chili, ½ cup chopped onion, ½ tablespoon garlic paste, and more.

Is Spicy Corn suitable as soups & stews?

Yes, Spicy Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Corn Recipe

Name: Spicy Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups boiled corn kernels; 1 chopped green chili; ½ cup chopped onion; ½ tablespoon garlic paste; ½ tablespoon ginger paste; ¼ tablespoon garam masala; ½ tablespoon cumin powder; ¼ tablespoon turmeric powder; 1 tablespoon chopped cilantro; 14-½ tablespoon oil; 1 dash lime juice; 1 dash sugar; salt

Try this homemade Spicy Corn recipe the whole family will love. Made with corn kernels, green chili, onion and garlic. Easy step-by-step instructions in…

This Spicy Corn relies on simple, everyday ingredients such as boiled corn kernels, chopped green chili, chopped onion and garlic paste. It comes together quickly and makes 4 servings, at about 3329 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

3329

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Corn

Tips for the best results

Variations & substitutions

My Personal Notes

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