Spicy Chinese Noodles

1. 1

   1. Cook the pasta according to the directions on the package. Drain.

2. 2

   2. While the pasta is cooking, combine in a small saucepan the peanut butter, soy sauce, vinegar, honey, and

3. 3

   cayenne.

4. 4

   3. Mix together the pasta and the peanut butter sauce. If the pasta is too dry, add a little fat-free chicken broth

5. 5

   to thin the sauce. Garnish with green onions.

* Per serving · 4 servings · Values may vary.

No additional tips available.