Spicy Chili with Sour Cream Dumplings Recipe

Name: Spicy Chili with Sour Cream Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 cup onions chopped; 2 cloves garlic crushed; 2 teaspoons chili powder; 1 teaspoon sugar; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 16 ounces tomatoes stewed, undrained; 15 1/2 ounce red kidney beans undrained; 15 ounces tomato sauce; 4 ounces green chili peppers chopped, undrained; 1/4 cup sour cream; 1/4 cup milk; 1 1/4 cups biscuit baking mix (bisquick)

Servings: persons

1 pound ground beef
1 cup onions chopped
2 cloves garlic crushed
2 teaspoons chili powder
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon black pepper
16 ounces tomatoes stewed, undrained
15 1/2 ounce red kidney beans undrained
15 ounces tomato sauce
4 ounces green chili peppers chopped, undrained
1/4 cup sour cream
1/4 cup milk
1 1/4 cups biscuit baking mix (bisquick)

1
Cook and stir ground beef, onion and garlic in 4-quart Dutch oven until beef i s brown; drain.
2
Stir in chili powder, sugar, salt, pepper, stewed tomatoes, kidney beans, toma to sauce and green chilies.
3
Heat to boiling, stirring frequently; reduce heat.
4
Cover and simmer, stirring occasionally, 1 hour.
5
Mix sour cream and milk in medium bowl until smooth.
6
Mix in baking mix until soft dough forms.
7
Drop dough by 6 spoonfuls onto hot chili.
8
Cook uncovered over low heat 10 minutes.
9
Cover and cook 10 minutes longer.
10
Sprinkle with snipped parsley if desired.

545

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 pound ground beef, 1 cup onions chopped, 2 cloves garlic crushed, 2 teaspoons chili powder, and more.

Yes, Spicy Chili with Sour Cream Dumplings falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chili with Sour Cream Dumplings

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