How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chile Butter?

You need 7 ingredients. The key ingredients include: ½ tablespoons unsalted butter (1 1/2 sticks), softened, 3 fat garlic cloves, minced to a paste, 2 tablespoons chopped sage, 1 habanero, Scotch bonnet or serrano chile, seeded and finely chopped, and more.

Is Spicy Chile Butter suitable as general?

Yes, Spicy Chile Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Spicy Chile Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chile Butter Recipe

Name: Spicy Chile Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ tablespoons unsalted butter (1 1/2 sticks), softened; 3 fat garlic cloves, minced to a paste; 2 tablespoons chopped sage; 1 habanero, Scotch bonnet or serrano chile, seeded and finely chopped; 1 tablespoon chipotle chile powder; 1 1/2 teaspoons black pepper; 1/2 teaspoon crushed red chile flakes

Spicy Chile Butter – a delicious recipe with unsalted butter, garlic, sage, Scotch, chile powder, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ tablespoons unsalted butter (1 1/2 sticks), softened
3 fat garlic cloves, minced to a paste
2 tablespoons chopped sage
1 habanero, Scotch bonnet or serrano chile, seeded and finely chopped
1 tablespoon chipotle chile powder
1 1/2 teaspoons black pepper
1/2 teaspoon crushed red chile flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
General

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