How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Spareribs With Sauerkraut And Apples?

You need 8 ingredients. The key ingredients include: 3 lbs spareribs, 1 1/2 teaspoons salt, 1/4 teaspoon pepper, 1 (32 ounce) jar sauerkraut (undrained), and more.

Is Baked Spareribs With Sauerkraut And Apples suitable as general?

Yes, Baked Spareribs With Sauerkraut And Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Spareribs With Sauerkraut And Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Spareribs With Sauerkraut And Apples Recipe

Name: Baked Spareribs With Sauerkraut And Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs spareribs; 1 1/2 teaspoons salt; 1/4 teaspoon pepper; 1 (32 ounce) jar sauerkraut (undrained); 2 teaspoons firmly packed brown sugar; 2 tart apples, peeled and chopped; 1/2 cup chopped onion; 1/4 cup water

Baked Spareribs With Sauerkraut And Apples – a delicious recipe with spareribs, salt, pepper, brown sugar, apples, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs spareribs
1 1/2 teaspoons salt
1/4 teaspoon pepper
1 (32 ounce) jar sauerkraut (undrained)
2 teaspoons firmly packed brown sugar
2 tart apples, peeled and chopped
1/2 cup chopped onion
1/4 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
General

Eats Now Editorial Team

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Baked Spareribs With Sauerkraut And Apples

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