Try this homemade Spicy Chickpeas And Spinach With Haloumi recipe the whole family will love. Made with vegetable oil, onion, ground turmeric and ground…
This Spicy Chickpeas And Spinach With Haloumi relies on simple, everyday ingredients such as vegetable oil, none onion, thinly sliced, ground turmeric and ground cumin. It comes together quickly and makes 4 servings, at about 770 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026