How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Korean Tofu & Leek Bbq?

You need 11 ingredients. The key ingredients include: Skewer, 500 grams firm tofu, cut into cubes, 80 grams leeks, 10 grams toasted sesame seeds, and more.

Is Korean Tofu & Leek Bbq suitable as vegetarian?

Yes, Korean Tofu & Leek Bbq falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Korean Tofu & Leek Bbq?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Korean Tofu & Leek Bbq Recipe

Name: Korean Tofu & Leek Bbq
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Skewer; 500 grams firm tofu, cut into cubes; 80 grams leeks; 10 grams toasted sesame seeds; For the Marinade:; 62.5 milliliters soy sauce (gluten-free optional); 62.5 milliliters sesame oil; 100 grams apples, cored and chopped into quarters; 30 milliliters maple syrup; 10 grams toasted sesame seeds; 25 grams Korean chilli paste

Korean Tofu & Leek Bbq

Eats Now Editorial Team · 208 kcal · Vegetarian

Korean Tofu & Leek Bbq – a delicious recipe with Skewer, leeks, sesame seeds, Marinade, soy sauce, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Korean Tofu & Leek Bbq

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