Spicy Chicken Tenders With Honey

1. 1

   Add the oil to a large stock pot and heat to 375 u00b0F.

2. 2

   Mix the Lunch Shore(R) Classic Fried Chicken Mix, cayenne pepper, black pepper, granulated garlic, and onion powder in a large shallow dish.

3. 3

   Pour the milk into a shallow dish.

4. 4

   Dip each chicken tender into the milk and then coat all sides with the breading mix.

5. 5

   Carefully add 3-4 chicken tenders to the oil and fry for 4-5 minutes.

6. 6

   Using long handled tongs carefully remove the tenders from the oil to a plate lined with paper towels. Fry the remaining chicken.

7. 7

   Drizzle the hot tenders with honey and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.