Spicy Chicken Drumettes Recipe

Name: Spicy Chicken Drumettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup lemon juice; 2 tbsp olive oil; 2 tbsp honey; 2 tbsp tomato paste; 1 tbsp balsamic vinegar; 2 cloves garlic, crushed; 2 tsp finely grated lemon peel; 1/4-1/2 tsp cayenne pepper; 24 None chicken drummettes; 1 None green onion

Servings: persons

1/4 cup lemon juice
2 tbsp olive oil
2 tbsp honey
2 tbsp tomato paste
1 tbsp balsamic vinegar
2 cloves garlic, crushed
2 tsp finely grated lemon peel
1/4-1/2 tsp cayenne pepper
24 None chicken drummettes
1 None green onion

1
Combine all the ingredients, except the chicken and green onion, in a large shallow dish. Add the chicken; stir until well coated in the marinade. Cover and refrigerate for 3 hours or overnight, stirring occasionally.
2
Preheat the oven to 400u00b0F. Cut the green onion into long thin strips; place in a bowl of iced water.
3
Place the drained chicken in a shallow baking dish. Roast, uncovered, for 35 mins or until cooked through, brushing with remaining marinade after 10 mins. Serve chicken topped with drained green onion.

1100

kcal

Calories

Fat

Carbs

187

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 cup lemon juice, 2 tbsp olive oil, 2 tbsp honey, 2 tbsp tomato paste, and more.

Yes, Spicy Chicken Drumettes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken Drumettes

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