How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skinny Chicken & Broccoli Alfredo?

You need 12 ingredients. The key ingredients include: 3 boneless skinless chicken breasts, grilled and cut into chunks (about 2 cups), 2 cups broccoli florets, roasted, 8 ounces fettuccine, 2 tablespoons extra virgin olive oil, and more.

Is Skinny Chicken & Broccoli Alfredo suitable as meat & poultry?

Yes, Skinny Chicken & Broccoli Alfredo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Skinny Chicken & Broccoli Alfredo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skinny Chicken & Broccoli Alfredo Recipe

Name: Skinny Chicken & Broccoli Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boneless skinless chicken breasts, grilled and cut into chunks (about 2 cups); 2 cups broccoli florets, roasted; 8 ounces fettuccine; 2 tablespoons extra virgin olive oil; 2 teaspoons garlic, minced; 2 tablespoons flour; 1 cup chicken broth, low fat low sodium; 1/4 cup Greek yogurt, plain fat free; 1/4 cup skim milk; 1/4 teaspoon pepper; 1 pinch ground nutmeg; 3/4 cup parmesan cheese, freshly grated

Try this homemade Skinny Chicken & Broccoli Alfredo recipe the whole family will love. Made with chicken breasts, broccoli florets, fettuccine and extra…

This Skinny Chicken & Broccoli Alfredo relies on simple, everyday ingredients such as broccoli florets, roasted, fettuccine, extra virgin olive oil and garlic, minced. It comes together quickly and makes 4 servings, at about 462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Skinny Chicken & Broccoli Alfredo

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions