How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Chicken And Black Bean Bake?

You need 13 ingredients. The key ingredients include: 2 cups shredded cooked chicken, 1 large red bell pepper, diced, 1/2 red onion, diced, 1/2 cup sour cream, and more.

Is Spicy Chicken And Black Bean Bake suitable as meat & poultry?

Yes, Spicy Chicken And Black Bean Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spicy Chicken And Black Bean Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Chicken And Black Bean Bake Recipe

Name: Spicy Chicken And Black Bean Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups shredded cooked chicken; 1 large red bell pepper, diced; 1/2 red onion, diced; 1/2 cup sour cream; 1/2 cup jalapeno-flavored cream cheese; 1 teaspoon taco seasoning mix; 1/2 teaspoon salt; 1 (14 ounce) can black beans, rinsed and drained; 1/4 cup hot water; 1 tablespoon ground cumin; 6 flour tortillas; 1 (16 ounce) jar salsa, or to taste; 1/2 cup shredded mozzarella cheese

Try this homemade Spicy Chicken And Black Bean Bake recipe the whole family will love. Made with chicken, red bell pepper, red onion and sour cream. Eas…

This Spicy Chicken And Black Bean Bake relies on simple, everyday ingredients such as shredded cooked chicken, large red bell pepper, diced, red onion, diced and sour cream. It comes together quickly and makes 4 servings, at about 1004 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1004

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spicy Chicken And Black Bean Bake

Tips for the best results

Variations & substitutions

My Personal Notes

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