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1
Preheat the oven to 400 degrees, prepare a sheetpan with parchment or a silpat.
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2
On a lightly floured surface, roll out the sheet of puff pastry until it is quite thin.
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3
In a small bowl, mix together all of the seeds and spices.
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4
Sprinkle them over the dough.
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5
Using a rolling pin, roll them into the dough.
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6
Sprinkle the cheese over the dough.
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7
Roll the cheese into the dough.
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8
Slice the Dough into 8 even strips.
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9
Twist from both ends of each dough strip so that the dough spirals into a breadstick.
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10
Lay them on a sheetpan lined with parchment or a silpat.
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11
Bake the breadsticks for 15 minutes until golden.
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12
Let cool for a moment then transfer to a tall glass and fan out to serve.
