Spicy Cheddar Cheese Crackers

1. 1

   Pre-heat oven to 350 degrees.

2. 2

   Combine dry ingredients in a mixing bowl or standing mixer, and add butter so you have a crumbly dough. Create a well in the middle and add the wet ingredients, including the cheese. Fold the mixture together until a thick dough has formed.

3. 3

   Line a baking sheet with parchment paper. With your hands, scoop out small chunks of the dough, roll into a ball, and flatten into a little cracker shape. Place on the parchment paper. Pop the crackers into the oven for about 35 minutes. Keep watching them to make sure they don't burn!

* Per serving · 4 servings · Values may vary.

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