How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Broccoli Cornbread?

You need 6 ingredients. The key ingredients include: 2 pkg. Jiffy cornbread mix or 2 c. Martha White meal, 1 c. onions, chopped, 1 c. cottage cheese, 2 sticks butter or margarine, and more.

Is Broccoli Cornbread suitable as general?

Yes, Broccoli Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Broccoli Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Broccoli Cornbread Recipe

Name: Broccoli Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. Jiffy cornbread mix or 2 c. Martha White meal; 1 c. onions, chopped; 1 c. cottage cheese; 2 sticks butter or margarine; 4 eggs; 1 (10 oz.) pkg. broccoli, thawed and squeezed

Broccoli Cornbread – a delicious recipe with meal, onions, cottage cheese, butter, eggs, broccoli. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. Jiffy cornbread mix or 2 c. Martha White meal
1 c. onions, chopped
1 c. cottage cheese
2 sticks butter or margarine
4 eggs
1 (10 oz.) pkg. broccoli, thawed and squeezed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
908 kcal
Category
General

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