Spicy Catfish

1. 1

   Mix mayonesa, pepper and onions.

2. 2

   Cover and refrigerate until ready to use.

3. 3

   Heat oil in large skillet on medium-high heat for 4 min.

4. 4

   Lightly brush fish with dressing; coat evenly with cornmeal.

5. 5

   Add to skillet; cook 3 min.

6. 6

   on each side or until golden brown on both sides.

7. 7

   Drain.

8. 8

   Serve each fillet topped with 1 Tbsp.

9. 9

   of the mayonesa mixture.

No nutritional information available.

No additional tips available.