How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Joy'S Crab Cakes?

You need 13 ingredients. The key ingredients include: 1 lb. crabmeat, 1 egg, well beaten, 1/2 to 1 tsp. pepper, 1 1/2 tsp. salt, and more.

Is Joy'S Crab Cakes suitable as seafood?

Yes, Joy'S Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Joy'S Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Joy'S Crab Cakes Recipe

Name: Joy'S Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. crabmeat; 1 egg, well beaten; 1/2 to 1 tsp. pepper; 1 1/2 tsp. salt; 1 tsp. dry mustard; 2 tsp. Worcestershire sauce; 1 Tbsp. mayonnaise; 1 Tbsp. chopped parsley; 1/2 tsp. paprika; 1/4 tsp. red pepper; 1 Tbsp. butter, melted; 2 dashes hot pepper sauce (Tabasco); 1 c. bread crumbs

Joy'S Crab Cakes

Eats Now Editorial Team · 112 kcal · Seafood

Joy'S Crab Cakes – a delicious recipe with crabmeat, egg, pepper, salt, dry mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Joy'S Crab Cakes

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