How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Black Eyed Pea and Red Pepper Hummus?

You need 11 ingredients. The key ingredients include: 1 can (14 Oz. Can) Black Eyed Peas, 1/2 cups Chopped Red Onion, 1/2 cups Chopped Red Pepper, Plus Extra For Garnish, 1 clove Minced Garlic, and more.

Is Spicy Black Eyed Pea and Red Pepper Hummus suitable as vegetarian?

Yes, Spicy Black Eyed Pea and Red Pepper Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spicy Black Eyed Pea and Red Pepper Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Black Eyed Pea and Red Pepper Hummus Recipe

Name: Spicy Black Eyed Pea and Red Pepper Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (14 Oz. Can) Black Eyed Peas; 1/2 cups Chopped Red Onion; 1/2 cups Chopped Red Pepper, Plus Extra For Garnish; 1 clove Minced Garlic; 1 whole Lemon, Juice Only; 2 Tablespoons Extra Virgin Olive Oil; 1/2 teaspoons Turmeric; 1/2 teaspoons Cayenne Pepper; 1/2 teaspoons Coriander; 1/2 teaspoons Salt; Blue Corn Tortilla Chips, To Serve

Spicy Black Eyed Pea and Red Pepper Hummus

Eats Now Editorial Team · 179 kcal · Vegetarian

Spicy Black Eyed Pea and Red Pepper Hummus – a delicious recipe with Red Onion, Red Pepper, Garlic, Lemon, Olive Oil, Turmeric. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spicy Black Eyed Pea and Red Pepper Hummus

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