Spicy Beef Sloppy Joes – a delicious recipe with lean ground beef, salsa, mushrooms, carrots, red, tomato paste. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
In a skillet, cook beef over medium heat until brown, stirring to break meat in pieces. Drain fat.
2
Line a 5- to 6-quart slow cooker with a Reynolds(R) Slow Cooker Liner. Open slow cooker liner and place it inside a slow cooker bowl. Fit liner snugly against the bottom and sides of bowl; pull top of liner over rim of bowl.
3
Combine beef and remaining ingredients (excluding kaiser rolls) in the slow cooker.
4
Cover; cook on high-heat setting 4 to 5 hours or low-heat setting 8 to 10 hours.
5
Carefully remove lid to allow steam to escape. Serve sloppy joes right out of your slow cooker, spooning meat onto each kaiser roll. Do not lift or transport liner with food inside. Cool slow cooker completely, spoon out any excess liquid, remove liner and toss.
693
kcal
Calories
45
g
Fat
23
g
Carbs
46
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 13 ingredients. The key ingredients include: 2 pounds lean ground beef, 2 (16 ounce) jars salsa, 3 cups sliced fresh mushrooms, 1 1/2 cups shredded carrots, and more.
Yes, Spicy Beef Sloppy Joes falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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