Spicy Beef Salad

1. 1

   Heat barbecue to medium-high heat.

2. 2

   Mix barbecue sauce and 1/2 tsp.

3. 3

   crushed pepper.

4. 4

   Grill steak 8 to 10 min.

5. 5

   or until medium doneness (160 degrees F), turning after 5 min.

6. 6

   and brushing with barbecue sauce mixture for the last 2 min.

7. 7

   Remove steak from barbecue; cover loosely with foil.

8. 8

   Let stand 5 min.

9. 9

   Meanwhile, toss lettuce with vegetables; place on platter.

10. 10

    Cut steak across the grain into thin slices; arrange over salad.

11. 11

    Mix dressing with remaining crushed pepper; drizzle over salad.

12. 12

    Sprinkle with cilantro.

* Per serving · 4 servings · Values may vary.

No additional tips available.