Spicy Baked Cheese Dip

1. 1

   Preheat oven to 350.

2. 2

   Beat cream cheese in large mixing bowl until soft.

3. 3

   Add mexican shredded cheese, chilies, sour cream, cayenne, and red peppers to bowl. Mix until well blended and creamy.

4. 4

   Spook cheese mixture into 10-inch pie plate or baking dish.

5. 5

   Bake at 350 for 15-20 minutes until mixture is lightly browned around edges of baking dish.

6. 6

   Sprinkle with monterey jack cheese and more diced red pepper if desired.

7. 7

   Serve hot-warm with tortilla chips.

* Per serving · 4 servings · Values may vary.

No additional tips available.