Spicy Asian-Style Noodles with Clams Recipe

Name: Spicy Asian-Style Noodles with Clams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces vermicelli pasta; 2 tablespoons oriental sesame oil; 1 red bell pepper, thinly sliced; 1/2 cup chopped onion; 6 garlic cloves, chopped; 1 tablespoon chopped peeled fresh ginger; 1 teaspoon dried crushed red pepper; 1 cup water; 3 tablespoons rice vinegar; 2 tablespoons soy sauce; 24 fresh clams, scrubbed; 1/2 cup chopped fresh cilantro

Servings: persons

8 ounces vermicelli pasta
2 tablespoons oriental sesame oil
1 red bell pepper, thinly sliced
1/2 cup chopped onion
6 garlic cloves, chopped
1 tablespoon chopped peeled fresh ginger
1 teaspoon dried crushed red pepper
1 cup water
3 tablespoons rice vinegar
2 tablespoons soy sauce
24 fresh clams, scrubbed
1/2 cup chopped fresh cilantro

1
Cook pasta in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally; drain well.
2
Return to same pot; toss with 1 tablespoon sesame oil.
3
Divide pasta among shallow bowls; cover and keep warm.
4
Heat remaining 1 tablespoon oil in same pot over medium-high heat.
5
Add bell pepper, onion, garlic, ginger and dried red pepper.
6
Saute until bell pepper begins to soften, about 2 minutes.
7
Add 1 cup water, vinegar and soy sauce and bring to boil.
8
Add clams.
9
Cover pot and cook until clams open, about 10 minutes (discard any clams that do not open).
10
Spoon clams and sauce over pasta.
11
Sprinkle with cilantro and serve.

536

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces vermicelli pasta, 2 tablespoons oriental sesame oil, 1 red bell pepper, thinly sliced, 1/2 cup chopped onion, and more.

Yes, Spicy Asian-Style Noodles with Clams falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Asian-Style Noodles with Clams

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