How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced White Rice?

You need 10 ingredients. The key ingredients include: 1 bunch cilantro, 14 red onion, chopped, 2 garlic cloves, 1 tablespoon kosher salt (I'll use less), and more.

Is Spiced White Rice suitable as soups & stews?

Yes, Spiced White Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spiced White Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced White Rice Recipe

Name: Spiced White Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch cilantro; 14 red onion, chopped; 2 garlic cloves; 1 tablespoon kosher salt (I'll use less); 1 teaspoon cumin; ½ cup beer; 1 -2 tablespoon vegetable oil (I'll use coconut oil); 2 cups long-grain rice; 2 cups chicken broth; 1 cup frozen peas and carrot, thawed

Try this homemade Spiced White Rice recipe the whole family will love. Made with cilantro, red onion, garlic and kosher salt. Easy step-by-step instruct…

This Spiced White Rice relies on simple, everyday ingredients such as bunch cilantro, red onion, chopped, garlic cloves and kosher salt (i'll use less). It comes together quickly and makes 4 servings, at about 1002 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1002

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spiced White Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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