How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Pumpkin Puree Shooters?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup minced onion, 1 (14.5 ounce) can pumpkin puree, 1 cup chicken stock, and more.

Is Spiced Pumpkin Puree Shooters suitable as meat & poultry?

Yes, Spiced Pumpkin Puree Shooters falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Pumpkin Puree Shooters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Pumpkin Puree Shooters Recipe

Name: Spiced Pumpkin Puree Shooters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup minced onion; 1 (14.5 ounce) can pumpkin puree; 1 cup chicken stock; Salt and hot pepper to taste; 1 1/2 cups Dannon Oikos Plain Greek Nonfat Yogurt, divided; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground smoked paprika; 1/2 teaspoon toasted cumin; Toasted sunflower or pumpkin seeds

Try this homemade Spiced Pumpkin Puree Shooters recipe the whole family will love. Made with olive oil, onion, pumpkin puree and chicken stock. Easy ste…

This Spiced Pumpkin Puree Shooters relies on simple, everyday ingredients such as olive oil, minced onion, chicken stock and salt and hot pepper to taste. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Spiced Pumpkin Puree Shooters

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions