Spiced Pear Bread Recipe

Name: Spiced Pear Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (15 1/4 ounce) cans pears, drained and mashed; 1 cup sugar; 1/4 cup unsweetened applesauce; 1/4 cup canola oil; 3 eggs; 3 1/4 cups all-purpose flour; 3 teaspoons ground cinnamon; 1 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon ground cloves; 1/2 teaspoon salt

Servings: persons

3 (15 1/4 ounce) cans pears, drained and mashed
1 cup sugar
1/4 cup unsweetened applesauce
1/4 cup canola oil
3 eggs
3 1/4 cups all-purpose flour
3 teaspoons ground cinnamon
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon ground cloves
1/2 teaspoon salt

1
["In a large mixing bowl, combine the pears, sugar, applesauce, oil and eggs.", "In a small bowl, combine the flour, spices, salt, baking soda and baking powder with a whisk.", "Gradually add the flour mixture to the pear mixture and mix well but don't overmix.", "Pour into four mini loaf pans which have been sprayed with non-stick spray. (The pans should be around 5 3/4""x3""x2"" in size).", "Bake at 350F for 50-55 minutes or until the bread passes a toothpick test. Mine baked much quicker and were done in 35 minutes so be sure to check your bread after the 35 minute mark. I think it depends on thickness and darkness of your mini loaf pans and if they are part of a one pan set or individual pans.", "Cool for 10 minutes before removing from pan and letting cool on a wire rack."]

806

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 (15 1/4 ounce) cans pears, drained and mashed, 1 cup sugar, 1/4 cup unsweetened applesauce, 1/4 cup canola oil, and more.

Yes, Spiced Pear Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Pear Bread

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