How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Orange Carrots?

You need 10 ingredients. The key ingredients include: 2 cups organic baby carrots, 2 cups thinly sliced onions, 1 tablespoon unsalted butter, 2 tablespoons orange marmalade, and more.

Is Spiced Orange Carrots suitable as general?

Yes, Spiced Orange Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Orange Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Orange Carrots Recipe

Name: Spiced Orange Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups organic baby carrots; 2 cups thinly sliced onions; 1 tablespoon unsalted butter; 2 tablespoons orange marmalade; 1 tablespoon orange zest; 2 tablespoons orange juice; 1 tablespoon freshly grated ginger; 2 dashes freshly grated nutmeg; freshly ground pepper; chopped fresh parsley

Try this homemade Spiced Orange Carrots recipe the whole family will love. Made with carrots, onions, unsalted butter and orange marmalade. Easy step-by…

This Spiced Orange Carrots relies on simple, everyday ingredients such as organic baby carrots, thinly sliced onions, unsalted butter and orange marmalade. It comes together quickly and makes 4 servings, at about 134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spiced Orange Carrots

Tips for the best results

Variations & substitutions

My Personal Notes

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