Spiced Oat Granola With Cranberries Recipe

Name: Spiced Oat Granola With Cranberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 grams Honey; 3 Tablespoons Vegetable Oil; 1/2 teaspoons Vanilla Extract; 100 grams Almonds, Roughly Chopped; 60 grams Walnuts, Roughly Chopped; 40 grams Sunflower Seeds; 320 grams Oats; 2 teaspoons Ground Cinnamon; 1 teaspoon Salt; 140 grams Dried Cranberries

Servings: persons

1
Preheat the oven to 180u00b0C/350u00b0F.
2
Take a large saucepan and heat the honey and vegetable oil slowly, until it becomes runny. Remove from heat and stir in the vanilla extract, the nuts, seeds, oats, cinnamon and salt. The cranberries are added after baking. Stir well until everything is covered in the honey mixture.
3
Take a large rimmed baking tray that you've covered with a sheet of parchment and spread out the granola mixture. Bake this in the oven for about 35 minutes, stirring every ten minutes until the granola is golden.
4
Remove from the oven and set aside to cool. Don't worry if the granola isn't crunchy yet, because that happens when the granola cools down.
5
After cooling, stir in the cranberries and store the granola in an airtight container. It stays fresh for about 3 weeks.
6
This recipe will make about 900g/4 cups of granola.

910

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 250 grams Honey, 3 Tablespoons Vegetable Oil, 1/2 teaspoons Vanilla Extract, 100 grams Almonds, Roughly Chopped, and more.

Yes, Spiced Oat Granola With Cranberries falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spiced Oat Granola With Cranberries

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions