Try this homemade Spiced Kabocha Squash recipe the whole family will love. Made with kabocha squash, rice vinegar, sherry and ginger. Easy step-by-step …
This Spiced Kabocha Squash relies on simple, everyday ingredients such as kabocha squash (about 2 lb.), seasoned rice vinegar, mirin or dry sherry and whole star anise. It comes together quickly and makes 4 servings, at about 91 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026