How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Italian Plums (Prunes) In Port?

You need 7 ingredients. The key ingredients include: 8 lbs italian plums (sometimes called prune plums), 3 cups sugar, 3 cups water, 3 tablespoons orange rind, thinly slivered, and more.

Is Spiced Italian Plums (Prunes) In Port suitable as general?

Yes, Spiced Italian Plums (Prunes) In Port falls under the General category and is a great choice for this type of meal.

How do I store leftover Spiced Italian Plums (Prunes) In Port?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Italian Plums (Prunes) In Port Recipe

Name: Spiced Italian Plums (Prunes) In Port
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lbs italian plums (sometimes called prune plums); 3 cups sugar; 3 cups water; 3 tablespoons orange rind, thinly slivered; 2 cinnamon sticks; 1 tablespoon whole cloves; 2 cups tawny port

Spiced Italian Plums (Prunes) In Port – a delicious recipe with italian plums, sugar, water, orange rind, cinnamon sticks, whole cloves. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 lbs italian plums (sometimes called prune plums)
3 cups sugar
3 cups water
3 tablespoons orange rind, thinly slivered
2 cinnamon sticks
1 tablespoon whole cloves
2 cups tawny port

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
709 kcal
Category
General

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Spiced Italian Plums (Prunes) In Port

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