How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Cumin & Curry Fondue?

You need 8 ingredients. The key ingredients include: 1/2 cup Fresh Cream, 1/2 cup Milk, 1/4 teaspoon Sea Salt, 3/4 teaspoon Red Chili Flakes, and more.

Is Spiced Cumin & Curry Fondue suitable as soups & stews?

Yes, Spiced Cumin & Curry Fondue falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spiced Cumin & Curry Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Cumin & Curry Fondue Recipe

Name: Spiced Cumin & Curry Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Fresh Cream; 1/2 cup Milk; 1/4 teaspoon Sea Salt; 3/4 teaspoon Red Chili Flakes; 1/2 teaspoon Crushed Garlic Paste; 1/2 teaspoon Curry Powder; 1/2 teaspoon Roasted White Cumin Seeds; 1/3 teaspoon Grated Mozarella

Spiced Cumin & Curry Fondue – a delicious recipe with Fresh Cream, Milk, Salt, Red Chili Flakes, Garlic, Curry. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup Fresh Cream
1/2 cup Milk
1/4 teaspoon Sea Salt
3/4 teaspoon Red Chili Flakes
1/2 teaspoon Crushed Garlic Paste
1/2 teaspoon Curry Powder
1/2 teaspoon Roasted White Cumin Seeds
1/3 teaspoon Grated Mozarella

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spiced Cumin & Curry Fondue

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