How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Corn?

You need 7 ingredients. The key ingredients include: 2 cups fresh corn kernels, salt as needed, 4 teaspoons butter, 2 tablespoons lemon juice, or more to taste, and more.

Is Spiced Corn suitable as soups & stews?

Yes, Spiced Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spiced Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Corn Recipe

Name: Spiced Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh corn kernels; salt as needed; 4 teaspoons butter; 2 tablespoons lemon juice, or more to taste; 1/2 teaspoon garam masala; 1/2 teaspoon chaat masala; 1/4 teaspoon chili powder

Spiced Corn – a delicious recipe with corn kernels, salt, butter, lemon juice, garam masala, chaat masala. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups fresh corn kernels
salt as needed
4 teaspoons butter
2 tablespoons lemon juice, or more to taste
1/2 teaspoon garam masala
1/2 teaspoon chaat masala
1/4 teaspoon chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spiced Corn

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