Spiced Chocolate Chunk Walnut Cookies Recipe

Name: Spiced Chocolate Chunk Walnut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup (1 1/2 sticks) unsalted butter, room temperature; 1/2 cup (packed) golden brown sugar; 1/3 cup sugar; 1 large egg; 1 teaspoon vanilla extract; 1 2/3 cups all purpose flour; 1 teaspoon salt; 1 teaspoon ground ginger; 1 teaspoon ground cinnamon; 1/2 teaspoon baking soda; 14 ounces semisweet chocolate, coarsely chopped; 1 cup coarsely chopped toasted walnuts; Powdered sugar

Servings: persons

3/4 cup (1 1/2 sticks) unsalted butter, room temperature
1/2 cup (packed) golden brown sugar
1/3 cup sugar
1 large egg
1 teaspoon vanilla extract
1 2/3 cups all purpose flour
1 teaspoon salt
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
14 ounces semisweet chocolate, coarsely chopped
1 cup coarsely chopped toasted walnuts
Powdered sugar

1
Beat first 3 ingredients in large bowl until light and fluffy.
2
Add egg and vanilla and beat until blended.
3
Sift flour, salt, ginger, cinnamon and baking soda into butter mixture.
4
Beat until blended.
5
Stir in chocolate and walnuts.
6
Refrigerate dough until firm, about 1 hour.
7
Preheat oven to 350F.
8
Line 2 heavy large baking sheets with parchment paper.
9
Form dough into balls, using generous tablespoon for each.
10
Roll each ball in powdered sugar.
11
Place on prepared baking sheets, spacing 2 inches apart.
12
Bake cookies until golden brown, about 18 minutes.
13
Transfer baking sheets to racks.
14
Cool 5 minutes.
15
Transfer cookies to racks and cool completely.
16
(Can be prepared 2 days ahead.
17
Store in airtight container at room temperature.)

1433

kcal

Calories

Fat

147

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3/4 cup (1 1/2 sticks) unsalted butter, room temperature, 1/2 cup (packed) golden brown sugar, 1/3 cup sugar, 1 large egg, and more.

Yes, Spiced Chocolate Chunk Walnut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Chocolate Chunk Walnut Cookies

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