Spiced Chickpea And Tomato Soup

Name: Spiced Chickpea And Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove; 3 dried hot peppers; 1 t. ground corinader; 3/4 t. salt; 1/8 t. caraway seeds; 2 T Olive oil; 1 can 15 oz chickpea; 1 can about a cup and half of small diced tomato; 1/2 cup roasted pepper; 3 1/2 cups of chicken broth; sour cream for serving; Parsley for garnish

Eats Now Editorial Team · 876 kcal · Soups & Stews

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Spiced Chickpea And Tomato Soup – a delicious recipe with garlic, peppers, ground corinader, salt, caraway seeds, T. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 garlic clove
3 dried hot peppers
1 t. ground corinader
3/4 t. salt
1/8 t. caraway seeds
2 T Olive oil
1 can 15 oz chickpea
1 can about a cup and half of small diced tomato
1/2 cup roasted pepper
3 1/2 cups of chicken broth
sour cream for serving
Parsley for garnish

1
grind spices and cook for three minutes add tomato and bean, cook for 15 minutes. Grind up
2
add sour cream

876

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 garlic clove, 3 dried hot peppers, 1 t. ground corinader, 3/4 t. salt, and more.

Yes, Spiced Chickpea And Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
876 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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