How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Cheddar Cheese Grits?

You need 4 ingredients. The key ingredients include: 2 cups chicken broth, 2 tablespoons butter, 1/2 cup uncooked quick-cooking grits, 1 cup (4 oz.) shredded white Cheddar cheese.

Is White Cheddar Cheese Grits suitable as soups & stews?

Yes, White Cheddar Cheese Grits falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Cheddar Cheese Grits?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Cheddar Cheese Grits Recipe

Name: White Cheddar Cheese Grits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chicken broth; 2 tablespoons butter; 1/2 cup uncooked quick-cooking grits; 1 cup (4 oz.) shredded white Cheddar cheese

White Cheddar Cheese Grits – a delicious recipe with chicken broth, butter, grits, shredded white Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups chicken broth
2 tablespoons butter
1/2 cup uncooked quick-cooking grits
1 cup (4 oz.) shredded white Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Soups & Stews

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White Cheddar Cheese Grits

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