Spiced Chicken Breast Recipe

Name: Spiced Chicken Breast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken breast skinless; 1 tbsp coconut oil; 1 tsp ground cumin; 1 tsp ground coriander; 1 tsp ground turmeric; 1 tsp paprika powder; 1 dash salt and pepper; 1 tbsp curry powder; 1 tsp sweet paprika; 1 tsp chili pepper; 1/4 tsp salt and pepper

Servings: persons

1 chicken breast skinless
1 tbsp coconut oil
1 tsp ground cumin
1 tsp ground coriander
1 tsp ground turmeric
1 tsp paprika powder
1 dash salt and pepper
1 tbsp curry powder
1 tsp sweet paprika
1 tsp chili pepper
1/4 tsp salt and pepper

1
Butterfly chicken breast then set aside
2
I USED DRY SPICE RUB OPTION 2 ,,,,,Mix all spice and press to coat chicken
3
With little coconut oil pan grill or bake it till lightly brown and cooked on both side for about 5 minute or longer depending on the thickeness of the chicken then leaving rest
4
Serving option slice it up and serve with mustard spaghetti and enjoy
5
FOR THE MUSTARD SPAGHETTI PLEASE VIEW THE ATTACHMENT BELOW
6
EASY MUSTARD BUTTER SAUCE SPAGHETTI

kcal

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 chicken breast skinless, 1 tbsp coconut oil, 1 tsp ground cumin, 1 tsp ground coriander, and more.

Yes, Spiced Chicken Breast falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Chicken Breast

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