Spiced Cereal Crunch

1. 1

   Combine the cereals and nuts in a large roasting pan; set aside. In a large saucepan, combine the brown sugar, butter, corn syrup, cinnamon and salt; bring to a boil over medium heat, stirring occasionally. Boil and stir for 3 minutes.

2. 2

   Pour over cereal mixture and stir to coat. Bake at 250u00b0 for 1 hour, stirring every 15 minutes. Spread onto waxed paper. When cool, break apart and store in an airtight container.

* Per serving · 4 servings · Values may vary.

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