How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Cabbage?

You need 8 ingredients. The key ingredients include: 1 head cabbage, 1 small onion, 6 slices bacon, 1 tsp. minced garlic, and more.

Is Spiced Cabbage suitable as meat & poultry?

Yes, Spiced Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Cabbage Recipe

Name: Spiced Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 head cabbage; 1 small onion; 6 slices bacon; 1 tsp. minced garlic; 1/2 tsp. salt; 1/4 c. water; 1/2 tsp. crushed red pepper; 1 pkg. sausage or Polish sausage

Spiced Cabbage – a delicious recipe with cabbage, onion, bacon, garlic, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage
1 small onion
6 slices bacon
1 tsp. minced garlic
1/2 tsp. salt
1/4 c. water
1/2 tsp. crushed red pepper
1 pkg. sausage or Polish sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Spiced Cabbage

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