How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Butternut Squash & Soft Dried Plum Baked Oatmeal?

You need 12 ingredients. The key ingredients include: 1 cup Butternut Squash Puree (about 1/2 of a 15 oz can), 3/4 cup Coconut kefir (vegan) or plain kefir (non-vegan), 2 tablespoons Ground Flaxseed mixed w/ 6 TBSP water, 1/4 cup Coconut oil, melted, and more.

Is Spiced Butternut Squash & Soft Dried Plum Baked Oatmeal suitable as vegetarian?

Yes, Spiced Butternut Squash & Soft Dried Plum Baked Oatmeal falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spiced Butternut Squash & Soft Dried Plum Baked Oatmeal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Butternut Squash & Soft Dried Plum Baked Oat

Name: Spiced Butternut Squash & Soft Dried Plum Baked Oatmeal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Butternut Squash Puree (about 1/2 of a 15 oz can); 3/4 cup Coconut kefir (vegan) or plain kefir (non-vegan); 2 tablespoons Ground Flaxseed mixed w/ 6 TBSP water; 1/4 cup Coconut oil, melted; 1/4 cup Apple sauce, organic & unsweetened; 1 teaspoon Vanilla extract; 2 cups Rolled Oats (not quick oats); 2 teaspoons Cinnamon; 1/2 teaspoon Ground ginger; 1/4 teaspoon Freshly ground nutmeg; 1/4 teaspoon Allspice; 15 (Approx.) Organic soft-dried plums (or good quality dried prunes)

Start your day right with this Spiced Butternut Squash & Soft Dried Plum Baked Oatmeal recipe. Made with Butternut Squash Puru00e9e, Coconut, Ground Fla…

This Spiced Butternut Squash & Soft Dried Plum Baked Oatmeal relies on simple, everyday ingredients such as coconut oil, melted, vanilla extract, rolled oats (not quick oats) and cinnamon. It comes together quickly and makes 4 servings, at about 769 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spiced Butternut Squash & Soft Dried Plum Baked Oatmeal

Tips for the best results

Variations & substitutions

My Personal Notes

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