How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Beef?

You need 7 ingredients. The key ingredients include: 8 lbs boneless beef brisket (i use rump, sirloin, tip), 2 teaspoons salt, 5 tablespoons brown sugar, 5 tablespoons allspice, and more.

Is Spiced Beef suitable as meat & poultry?

Yes, Spiced Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spiced Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Beef Recipe

Name: Spiced Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lbs boneless beef brisket (i use rump, sirloin, tip); 2 teaspoons salt; 5 tablespoons brown sugar; 5 tablespoons allspice; 5 tablespoons salt (coarse salt is better); ½ teaspoon cinnamon; 5 cloves garlic

Spiced Beef – a delicious recipe with beef brisket, salt, brown sugar, allspice, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 lbs boneless beef brisket (i use rump, sirloin, tip)
2 teaspoons salt
5 tablespoons brown sugar
5 tablespoons allspice
5 tablespoons salt (coarse salt is better)
½ teaspoon cinnamon
5 cloves garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2346 kcal
Category
Meat & Poultry

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Spiced Beef

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