Spiced Apples

1. 1

   Cook candies, sugar and water together.

2. 2

   When candies are melted, simmer about 12 wedges at a time

3. 3

   until they are transparent.

4. 4

   Transfer to a bowl and continue until all apples are done.

5. 5

   Pour syrup over the apples and chill.

No nutritional information available.

No additional tips available.