Spiced Apple Cake with Orange Glaze Recipe

Name: Spiced Apple Cake with Orange Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoon nutmeg; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 3/4 cup sugar; 1/2 cup butter, softened; 2 eggs; 1/2 cup buttermilk; 1 cup MUSSELMAN'S Apple Butter; 1 cup powdered sugar; 2 tablespoons orange juice; 1 teaspoon grated orange peel

Servings: persons

2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cloves
3/4 cup sugar
1/2 cup butter, softened
2 eggs
1/2 cup buttermilk
1 cup MUSSELMAN'S Apple Butter
1 cup powdered sugar
2 tablespoons orange juice
1 teaspoon grated orange peel

1
Preheat oven to 350 degrees F.
2
Sift flour, baking soda, salt, nutmeg, cinnamon and cloves.
3
Cream sugar and softened butter or margarine in large bowl.
4
Add eggs, beating thoroughly.
5
Beat in dry ingredients alternately with buttermilk.
6
Stir in apple butter.
7
Pour into a greased 9x5x3-inch loaf pan.
8
Bake in 350 degrees F oven 55 to 65 minutes or until cake tests done.
9
Cool 10 minutes before removing from pan.
10
Make orange glaze by combining powdered sugar, orange juice, and orange peel.
11
Spoon glaze over warm cake.

1371

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cups flour, 1 teaspoon baking soda, 1/2 teaspoon salt, 1/2 teaspoon nutmeg, and more.

Yes, Spiced Apple Cake with Orange Glaze falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spiced Apple Cake with Orange Glaze

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