How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spiced Apple And Yogurt Soup?

You need 11 ingredients. The key ingredients include: 1 medium onion, finely chopped, 1 stick celery, thinly sliced, 1 large crisp apple, such as a Braeburn, peeled and finely chopped, 2 tbsp butter, and more.

Is Spiced Apple And Yogurt Soup suitable as soups & stews?

Yes, Spiced Apple And Yogurt Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spiced Apple And Yogurt Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Apple And Yogurt Soup Recipe

Name: Spiced Apple And Yogurt Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, finely chopped; 1 stick celery, thinly sliced; 1 large crisp apple, such as a Braeburn, peeled and finely chopped; 2 tbsp butter; 2 tbsp finely chopped fresh mint, plus additional, for garnish; 1 tbsp curry powder; 2 tbsp flour; 5 cups chicken or vegetable stock; 1 tsp salt (or more if stock is unsalted); 1 cup plain yogurt, plus additional, to serve; None None Toasted pita breads, to serve

Warm up with this hearty Spiced Apple And Yogurt Soup recipe. Made with onion, celery, crisp apple and butter. Easy step-by-step instructions included.

This Spiced Apple And Yogurt Soup relies on simple, everyday ingredients such as medium onion, finely chopped, celery, thinly sliced, butter and curry powder. It comes together quickly and makes 4 servings, at about 633 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Spiced Apple And Yogurt Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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