How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spice-Rubbed Pork Tenderloin With Mango Sambal?

You need 17 ingredients. The key ingredients include: Pork:, 1 teaspoon brown sugar, 3/4 teaspoon chili powder, 3/4 teaspoon paprika, and more.

Is Spice-Rubbed Pork Tenderloin With Mango Sambal suitable as seafood?

Yes, Spice-Rubbed Pork Tenderloin With Mango Sambal falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Spice-Rubbed Pork Tenderloin With Mango Sambal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spice-Rubbed Pork Tenderloin With Mango Sambal Recipe

Name: Spice-Rubbed Pork Tenderloin With Mango Sambal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pork:; 1 teaspoon brown sugar; 3/4 teaspoon chili powder; 3/4 teaspoon paprika; 1/2 teaspoon salt; 1/2 teaspoon onion powder; 1/2 teaspoon ground cumin; 1/4 teaspoon garlic powder; 1/4 teaspoon dried thyme; 1 (1-pound) pork tenderloin, trimmed; Cooking spray; Sambal:; 1 cup chopped peeled mango(about 1 mango); 1 1/2 teaspoons sugar; 2 teaspoons rice wine vinegar; 2 teaspoons fish sauce; 1 serrano chile, seeded and finely chopped

Spice-Rubbed Pork Tenderloin With Mango Sambal

Eats Now Editorial Team · 115 kcal · Seafood

Spice-Rubbed Pork Tenderloin With Mango Sambal – a delicious recipe with brown sugar, chili powder, paprika, salt, onion powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Spice-Rubbed Pork Tenderloin With Mango Sambal

How did you like this recipe?

Frequently Asked Questions