How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spice Rubbed New York Strip Steak?

You need 1 ingredient. The key ingredients include: ["1 1 1/2-2"" well marbled strip steak", "1 tablespoon paprika", "1 tablespoon granulated garlic", "1 tablespoon onion powder", "2 teaspoons sugar", "2 teaspoons kosher salt", "1 teaspoon ground pepper"].

Is Spice Rubbed New York Strip Steak suitable as meat & poultry?

Yes, Spice Rubbed New York Strip Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Spice Rubbed New York Strip Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spice Rubbed New York Strip Steak Recipe

Name: Spice Rubbed New York Strip Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 1 1/2-2"" well marbled strip steak", "1 tablespoon paprika", "1 tablespoon granulated garlic", "1 tablespoon onion powder", "2 teaspoons sugar", "2 teaspoons kosher salt", "1 teaspoon ground pe…

Spice Rubbed New York Strip Steak – a delicious recipe with well, paprika, garlic, onion powder, sugar, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1 1 1/2-2"" well marbled strip steak", "1 tablespoon paprika", "1 tablespoon granulated garlic", "1 tablespoon onion powder", "2 teaspoons sugar", "2 teaspoons kosher salt", "1 teaspoon ground pepper"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Spice Rubbed New York Strip Steak

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