How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spice Cake?

You need 17 ingredients. The key ingredients include: FOR THE CAKE:, 1 teaspoon Baking Soda, 1-1/2 cup Sour Milk (1 1/2 Tablespoon Lemon Juice Mixed With Enough Regular Milk To Reach 1 1/2 Cups), 3/4 cups Butter, and more.

Is Spice Cake suitable as baking & desserts?

Yes, Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Spice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Spice Cake Recipe

Name: Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: FOR THE CAKE:; 1 teaspoon Baking Soda; 1-1/2 cup Sour Milk (1 1/2 Tablespoon Lemon Juice Mixed With Enough Regular Milk To Reach 1 1/2 Cups); 3/4 cups Butter; 2 cups Brown Sugar; 2 whole Egg Yolks; 2-1/3 cups Flour; 1 teaspoon Baking Powder; 1 teaspoon Ground Cloves; 1 teaspoon Cinnamon; 3/4 teaspoons Salt; 1 teaspoon Vanilla Extract; _____; FOR THE MERINGUE:; 2 whole Egg Whites; 1 cup Brown Sugar; Chopped Pecans For Topping

Spice Cake – a delicious recipe with CAKE, Baking Soda, Sour Milk, Butter, Brown Sugar, Egg Yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Spice Cake

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